Sugar on Front Street

At Sugar on Front Street in Wilmington, Samantha Smith provides and ever-changing selection of old-fashioned baked goods.


The Rosebriar in Albemarle is only open on weekdays for three midday hours, so hurry in for a slice...

Seaside Cheesecake Dessert Shoppe

With more than 50 cheesecake flavors available, making a choice at Seaside Cheesecake Dessert Shoppe in Morehead City isn't...

Food on the Fly

From burgers on wax paper to oysters on the half shell, the Raleigh-Durham International Airport goes gourmet.

Turkey Tradition

One family in Princeton produces poultry fine enough to send to the White House. But they take the most...

Bakery with a Soul

Claudia Kemmet-Cooper created more than a culinary cliche when she started Guglhupf Bakery in Durham — she established a...

Food on Franklin

If you were a Tar Heel 20 or 30 years ago, you might’ve walked Franklin Street’s wide sidewalks and...

Cloister Honey

When the banking business went south, a couple in suburban Charlotte found a new, sweeter fortune.

Tupelo Honey Cafe

A new cookbook brings a taste of the distinctive Asheville eatery to your home kitchen.