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Unearthed: Meadow Lane Farm

With a passion for local food and a vision for future farming generations, Martha Mobley serves as a pillar of North Carolina’s agriculture community.
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The New Southern-Latino Table Cookbook

It’s bold and spicy, and it tells the story of a cookbook author’s life in two cultures.

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Latin Fried Chicken with Smokey Ketchup

Sandra Gutierrez was born in the United States, but she moved with her family to her parents’ homeland, Guatemala, when she was young. Growing up, her life was influenced by both countries. At an American school in Guatemala City, she
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Two-Corn Summer Salad

A bold salad from Sandra Gutierrez’s The New Southern-Latino Table cookbook.
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Peach Salsa

A sweet salsa for summer parties from The New Southern-Latino Table cookbook.
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Buttermilk Pie

Start this buttermilk pie recipe off right by picking up a glass jug of whole milk from a local farm.
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Butter Pecan Ice Cream

If you have an ice cream maker and a craving for a sweet treat, you have to try Steve Gordon’s butter pecan ice cream recipe.
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Our Grade A Beverage Choice

On a menu of many worthy drinks, milk rises to the top.

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Lunar Liquids

They say there’s magic in a full moon. We’re happy to sit out under the night sky, waiting to see what unfolds – as long as we have something in hand to sip.
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The Rebirth of Heist Brewery in Charlotte

In the past year and a half, Heist Brewery has emerged beyond the shadows of the more popular establishments in Charlotte’s epicenter of beer breweries.
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Strawberry Basil Martini

Combine fresh basil and strawberries for this refreshing summertime cocktail.
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