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Happy North Carolina Beer Month

Celebrate craft beer across the state this April during North Carolina Beer Month.
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Food

moravian-candles

Christmas Eve Lovefeasts

A simple meal is an integral part of candlelight lovefeasts like the Christmas Eve services at Peace Moravian Church in south Charlotte.
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Brunswick Stew

Poplar Tent Brunswick Stew

Poplar Tent Presbyterian Church in Concord always includes rice in its signature Brunswick stew, never potatoes.
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Spinach and cheese stuffed mushrooms

Spinach-and-Cheese-Stuffed Mushrooms

Try these spinach-and-cheese-stuffed mushrooms from Recipes to Remember the next time you’re looking for a hearty new dish.
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Pumpkin Cake Roll

Pumpkin Cake Roll

This pumpkin cake roll recipe from Recipes to Remember is the perfect complement to a fall day.
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Brunswick Stew

Brunswick Stew

Find out what one ingredient a Concord church adds to this classic recipe.
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Durham's Bakery District

Durham’s Bakery District

Where to find the city’s best breads, pies, and doughnuts.
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Jack Cobb and Son

Jack Cobb & Son Barbecue

How a father-and-son business brought pit-cooked barbecue — and unity — to one eastern North Carolina town.
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Uncle Scott's Root Beer

Pepsi, Cheerwine — Uncle Scott’s?

Why a simple root beer could be the state’s next great beverage.
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Bread and Butter Pickles Recipe

Steve Gordon shows us how to put summer in a jar with this step-by-step recipe of his award-winning pickles.
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david moore chef

Meet the Chef: David Moore, Ballantyne Hotel & Lodge

Meet the chef who used Mooresville-based Uncle Scott’s Root Beer to win a recent Competition Dining event in Charlotte.
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