meadow lane feat

Unearthed: Meadow Lane Farm

With a passion for local food and a vision for future farming generations, Martha Mobley serves as a pillar of North Carolina’s agriculture community.
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Food

cheerwine pound cake

Cheerwine Pound Cake

Cheerwine pound cake might sound like a novelty, but it is a seriously good and proper pound cake, worthy of a place on a cake stand.
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black walnut pound cake

Black Walnut Pound Cake with Old-Fashioned Penuche Frosting

Try this classic brown-sugar pound cake studded with the delicious nuts and crowned with a veneer of old-fashioned penuche frosting.
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dried apple stack

Appalachian Apple Stack Cake

For generations, families and communities have come together around this traditional Mountain dessert.
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tar heel pie

Tar Heel Pie Recipe

Cure your sweet tooth craving with this Tar Heel Pie recipe from Nancie McDermott’s Southern Pies: A Gracious Plenty of Pie Recipes, from Lemon Chess to Chocolate Pecan.
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My Perfect Tar Heel Pound Cake

My Perfect Tar Heel Pound Cake

For a quintessential North Carolina dessert, try James Villas Perfect Tar Heel Pound Cake recipe.
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Sausage-Meatloaf_feature_700

Neese’s Sausage-Beef Meat Loaf

Our State Eats contributor Steve Gordon shows a step-by-step recipe for a meatloaf using Neese’s sausage.
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Root & Vine

Elegant Comfort: Root & Vine in Morganton

By that we mean Cheerwine barbecue sauce, which is just one of the reasons you should eat at Root & Vine in Morganton.
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Ground Steak Sandwich

Ever Hear of a Ground-Steak Sandwich?

It sounds like a burger or a sloppy joe — but it’s not quite either. What it is, and why you’ll have to drive to Mount Airy to eat one.
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Hot Swiss and Bacon Dip

Hot Swiss Bacon Dip

Try this savory dip recipe from Seaboard to Sideboard Entertains for your next get together.
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Mulled Red Wine

Mulled Red Wine

This mulled red wine recipe from Seaboard to Sideboard Entertains will warm you up on cold winter nights.
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