Think of this sweet, spiced tart as a prelude to Thanksgiving pie.
An applejack only requires one hand to eat. With ice cream, you’ll need both.
Bite into these sweet, salty, apple pie-inspired dessert bars for an instant taste of fall.
A pie recipe big enough to feed an army.
Cheesecake is good. Cheesecake bars? Even better. (They’re portable.)
This pound cake is subtle, full of flavor, and will make you reconsider all of your preconceived notions about America’s favorite fall spices.
A sweet solution for leftover bread, and the very definition of “comfort food.”
If you can’t get enough chocolate, a drizzle of royal icing is a simple, easy complement to this dense, rich cake.
A few on-hand ingredients pack a flavorful punch. Amid newer, flashier desserts, this classic “pantry pie” holds its own.