Aunt Nootsie’s Chicken Pie

  • Boned chicken from 1 chicken, chopped
  • 1 can creamy chicken and mushroom soup
  • 1 can cream of celery soup
  • ½ can chicken stock

Blend together, and put in casserole dish.

  • 1 stick of margarine, melted
  • 1 cup milk
  • 1 cup flour

Mix together until smooth. Pour on top of chicken mixture, and bake at 350° for 35-40 minutes, until golden brown.

Additional recipes from With Love from Mommy Jean: Best Loved Recipe Favorites that appeared originally with this one:
Chocolate Pie

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