In southern Brunswick County, a handful of families turned their town into a household name and their restaurants into destinations. They built a legacy on local seafood.
A Big Apple Deli in Seafood Country
When a New York transplant found herself in Calabash without a job, she did what any well-raised Long Islander would do: She opened a deli.
The Cream of Calabash
In a town known for its seafood, a family ice cream business serves up nostalgic standards and creative concoctions that change with the seasons.
