A Year-Round Guide to Franklin and Nantahala

Yield: 4 servings. 4 tablespoons butter, divided 2 green onions, chopped 1 stalk celery, chopped 3 tablespoons all-purpose flour 3 cups whole milk, warm 1 teaspoon white pepper 1 tablespoon

Madison County Championship Rodeo

Yield: 4 servings. 4 tablespoons butter, divided 2 green onions, chopped 1 stalk celery, chopped 3 tablespoons all-purpose flour 3 cups whole milk, warm 1 teaspoon white pepper 1 tablespoon

Rosemary and Goat Cheese Strata

Yield: 4 servings. 4 tablespoons butter, divided 2 green onions, chopped 1 stalk celery, chopped 3 tablespoons all-purpose flour 3 cups whole milk, warm 1 teaspoon white pepper 1 tablespoon

Madison County Championship Rodeo

Yield: 4 servings. 4 tablespoons butter, divided 2 green onions, chopped 1 stalk celery, chopped 3 tablespoons all-purpose flour 3 cups whole milk, warm 1 teaspoon white pepper 1 tablespoon

This story was published on Feb 09, 2020

Our State Staff

Our State Staff

Since 1933, Our State has shared stories about North Carolina with readers both in state and around the world. We celebrate the people and places that make this state great. From the mountains to the coast, we feature North Carolina travel, history, food, and beautiful scenic photography.