The scenic drive from Cherokee to the Virginia state line guarantees beauty in more ways than one. Take a detour off the Blue Ridge Parkway to meet some of the artists inspired by our majestic mountains, wild landscapes, and natural diversity — and to appreciate a different sort of view.
OCTOBER 2021
Tiny but Mighty
North Carolinian Georgia “Tiny” Broadwich was the first woman in history to parachute from an airplane.
10 Lovely Lookouts
Watch the leaves change from these beautiful mountain stays.
Call of the Wild in Asheville
At the Folk Art Center just off the Blue Ridge Parkway, artisans share the language of Appalachian craft with younger generations.
Fried Pork Chops with Onion Gravy
Onion gravy and a cast-iron skillet turn pork raised in the Piedmont into a mountain meal.
Buttermilk Cornbread with Sorghum Butter
Sweet, melted sorghum butter is irresistible on piping-hot skillet cornbread.
“Killed” Lettuce
In this Appalachian recipe, fresh lettuce is tossed with hot bacon grease, vinegar, and green onions, causing the lettuce to wilt and “killing” it.
Mileposts & Memories: A Stop-by-Stop Guide to Exploring the Blue Ridge Parkway
We followed the Blue Ridge Parkway down through North Carolina, from Cumberland Knob just below the Virginia state line all the way to Cherokee, compiling our favorite vistas along the way.
A Road’s Refrain
On fall break from college in the early 1980s, a writer and his loyal English setter took a road trip from Watauga County to the Qualla Boundary, accompanied by the sweet sounds of fiddles, banjos, and high-lonesome harmonies.