As a present to our readers, we share with you this oft-reprinted twist on the classic carol “The 12 Days of Christmas.”
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7 Vintage Games, Crossword Puzzles, and Quizzes from the Our State Archives
Think you’re a North Carolina trivia master? Test your knowledge with retro games from way back when.
Tales from the Archives at Shaw University
Shaw University in Raleigh set the template for historically Black colleges and universities across the South — and helped establish the nation’s largest HBCU, North Carolina A&T State University.
19 Hidden Treasures at North Carolina’s Universities
These places are the stewards of some very special items: Doc Watson’s first recording, the desk Virginia Woolf used to redefine the novel, and Elisha Mitchell’s pocket watch are just some of the cherished pieces that teach us about our state’s history and the people who preserve it.
Deviled Egg and Crabmeat Casserole
It might seem like an unusual combination, but this casserole from the March 1963 issue of The State is definitely worth a try if you’re looking to impress your friends at the next potluck dinner.
Beans Mexicana Casserole
This Mexican-inspired casserole calls for Ann Page beans, a popular brand when this recipe was published in the January 1951 issue of The State. We suggest whipping up this easy dish using any bean of your liking.
Sweet Potato and Orange Casserole
The State’s first official published casserole dish in December 1942, this sweet and zesty casserole could easily be dinner’s side dish or even dessert.
Creole Eggplant Casserole
This hearty recipe wasn’t labeled as a casserole when it was published in The State in 1941, but it’s baked in a classic casserole dish and calls for ingredients you’d find in many casseroles, such as diced vegetables, breadcrumbs, and of course, grated cheese.
