Sugar, spice, and a little bit of pumpkin is nice: In North Carolina, sweet treats put us in an autumn state of mind.
bakery
A Guide to Downtown Kannapolis
A town that once relied on the nearby textile mill to thrive now stands on its own thanks to a downtown revitalization project and enterprising local entrepreneurs.
Our State Knows Best: Baking Bread
Find out what three experts have to say about the science — and magic — of bread, the cooking skills that all home bakers should master, and how to make an artisan loaf in your own kitchen.
A Guide to Downtown Hendersonville
This western North Carolina city offers fine dining, shops, and galleries — plus a vibrant history — in a cozy mountain setting.
Sweet & Sensitive at JP’s Pastry
This baker has a secret: a wheat allergy. For those with similar restrictions, his gluten-free bakery in Benson offers hope and happiness.
Fried & True
North Carolina’s landmark coastal restaurants don’t just serve good food. They also help us continue cherished traditions.
Artisan Culture in an Outdoor Mecca
In the Shenandoah Valley, surrounded by natural beauty and adventures, you’ll discover incredible craftsmanship — both artistic and culinary — in Harrisonburg.
A Guide to Downtown Morehead City
A local historian has made it his life’s work to learn as much as he can about his hometown — a hub for sport and commercial fishing.
Sweet Carolina
From sweet Southern phrases to sweet tea, in North Carolina, smelling, feeling, eating, and being sweet starts early.
