• Food
  • Travel
  • Living in NC
  • History
  • Store
subscribe
  • 2020 Made in NC Awards
  • Video
  • Podcasts
  • Newsletters
  • Our State Trips
  • Community Partners Program
  • Our State Store
  • Promotions
Skip to content
  • Food
  • Travel
  • Living in NC
  • History
  • Store
subscribe

breakfast

Recipes

Baked French Toast Casserole

Assemble this dish tonight to indulge in a gourmet breakfast tomorrow.

by Lynn Wells
Food

A Vintage Recipe: Hash Brown Casserole

Carb loading for gift opening: This recipe is a savory way to fuel up before — or after — the mad dash on Christmas morning.

by Sheri Castle
Home & Garden

Homes We Love: Designer’s Paradise in High Point

Celebrity designers, thoughtful restoration, and Southern hospitality helped turn a historic High Point home into a thoroughly modern boutique bed and breakfast.

by Susan Stafford Kelly
Recipes

Shrimp & Cheese Grits Casserole

A Southern favorite receives a new spin in this baked casserole recipe sure to please your family.

by Lynn Wells
Recipes

Baked French Toast with Blueberry Crunch

Upgrade your brunch menu with this baked French toast recipe containing crunchy corn flakes and a blueberry topping.

by Lynn Wells
Recipes

Buttermilk Biscuits with Sausage Gravy

A classic Southern recipe for breakfast or brunch, these buttermilk biscuits with sausage gravy are rich, hearty, and downright delicious.

by Elena Brent Rosemond-Hoerr
Recipes

Mama’s Buttermilk Biscuits

Taste of Southern food blogger Steve Gordon shows us how to make mouth-watering Southern buttermilk biscuits, just the way his mama taught him.

by Steve Gordon
Sausage, Feta, and Spinach Quiche Recipe
Recipes

Sausage, Feta & Spinach Quiche

This loaded quiche recipe takes some preparation — but it is well worth the wait. The red pepper flakes in the handmade crust give this breakfast casserole an extra kick.

by Elena Brent Rosemond-Hoerr
Meet the The Biscuit Woman at Flo's Kitchen in Wilson
Eastern

Meet the Biscuit Women at Flo’s Kitchen in Wilson

For more than two decades, hungry folks from Wilson and beyond have started their day with a hearty breakfast from the drive-through at Flo’s Kitchen.

by Sheri Castle
  • 1
  • 2
  • 3
  • …
  • 6
  • »

Subscribe
Our State Travel Club

Get our most popular weekly newsletter: We Live Here

SEE ALL OUR NEWSLETTERS >

subscribe
FOLLOW US
  • Video
  • Podcasts
  • Newsletters
  • Magazine Finder
  • The History of Our State
  • Contact Us
  • Employment
  • Privacy Policy
  • Advertise With Us
  • Ad Materials
  • Submit an Event
  • Letter to the Editor
  • Speaker Request
  • General Comment
  • Contributor Guidelines
  • 2020 Made in NC Awards
  • Our State Trips
  • Our State Store
  • Promotions
  • Our State on UNC-TV
  • Our State Archives
    • Community Partners
  • Sponsored

© Our State Magazine 2021, All rights reserved. | Website by Web Publisher PRO