This beautiful and fragrant cornbread is sure to impress guests.
butter
Roasted Buttered Turnips with Thyme
This flavorful, no-fuss fall side will become a new family favorite.
Side Dish Stars: 4 Recipes for Your Holiday Spread
These recipes do more than play second fiddle to the turkey: Prepare them with North Carolina-grown ingredients like squash, apples, and sausage for a holiday spread that sings.
Buttermilk Cornbread with Sorghum Butter
Sweet, melted sorghum butter is irresistible on piping-hot skillet cornbread.
8 Home Canning Recipes from the Our State Archives
From a 1951 recipe for watermelon rind pickles to a contemporary chowchow, these preserves are timeless — and delicious.
