Laced with country sausage and crunchy pecans, these butternut squash ribbons come together in one skillet for a quick, gluten-free dinner that packs fall flavors.
Butternut Squash
11 Our State Recipes You Loved in October
Pumpkin cheesecake bars, cider-roasted pork, and a butternut squash, apple, and sausage bake were among your favorite recipes in October. Find out what else made the list.
Butternut Squash Soup with Maple Sausage
Top off a bowl of this bright, flavorful soup with sweet-and-spicy sausage.
23 Holiday Sides That’ll Steal the Show
When it comes to planning a Thanksgiving spread, we’d never suggest forgoing a family favorite — but there’s always room on the table to try something new.
Cheesy Spaghetti with Butternut Squash & Country Ham
Baked butternut squash meets flavorful country ham in this delicious seasonal dish.
Pasta Makes Perfect
Chilly evenings are for warm bowls of pasta with simmering sauces, cheesy toppings, and hearty ingredients — including all of that leftover turkey.
Hearty Vegetable Strata
This hearty vegetable strata is filled with squash, bell peppers, mushrooms, spinach — and cheese.
4 Vegetarian Recipes We Love
These four colorful meals let mushrooms, cheese, and vegetables take center stage — no meat necessary.
Butternut Squash, Apple, & Sausage Bake
Fall in love with this hearty, roasted-and-toasted side dish.
