On this rooftop deck with Uptown views, you’ll find small plates to share, and innovative, seasonal cocktails.
Cocktails
The Beauty of Brunch at Hummingbird
At her intimate, New Orleans-inspired restaurant in a historic Raleigh warehouse, Chef Coleen Speaks proves that tiny can be mighty — and brunch reigns supreme.
The Rum Diary
Tall tales of shipwrecks and smugglers on the Outer Banks inspired four young entrepreneurs to revive a storied tradition. Their Manteo distillery combines history and legend into a potent new concoction.
