From a towering turkey club to grilled pimento cheese, find some delicious inspiration for your next hand-held lunch.
crab
11 Our State Recipes You Loved in June
Blueberry cheesecake, Atlantic Beach pie, and Calabash shrimp were among your favorite recipes in June. Find out what else made the list.
11 Our State Recipes You Loved in May
Strawberry icebox cake, sonker, and pretzel salad were among your favorite recipes in May. Find out what else made the list.
Deviled Crab Fritters with Spicy Tartar Sauce
These cornmeal crab fritters will turn up the summer heat.
Hook, Line, & Summer: A Seafood Spread
Satisfy warm-weather cravings with deviled crab fritters, fresh tuna salad, fish and corn chowder — and a frozen lemonade pie.
A First Timer’s Guide to the Currituck Outer Banks
Ten can’t-miss activities and experiences — from climbing the Currituck Beach Lighthouse to seeing wild horses to “ghost crabbing” — for your first trip to the northern Outer Banks.
A Taste of the Sea at Boro Low Country Kitchen
This restaurant’s signature dish — complete with house seasoning and butter sauce — provides ultimate Low-Country comfort.
Lump Crab Salad
Brighten up your lunch with this creamy, lemony crab salad.
Here’s the Catch: 4 Seafood Recipes
Bring the flavors of our coast to your supper table — no matter where you are in North Carolina. Four recipes make the most of tasty treasures from the deep.
