The Blue Gable had cobbler and banana pudding, but it was the pie that people remembered: lemon meringue, coconut cream, strawberry, apple. Just the basics. Nothing fancy.
Sometimes, a card has just the words to express feelings of love and gratitude. But every so often, words just aren’t enough.
Our State Editor in Chief Elizabeth Hudson caught up with the Commissioner of Agriculture Steve Troxler about an exciting addition to our beloved N.C. State Fair this year: the Our State Public House, which will offer dozens of rotating beers and wines from around North Carolina.
Editor in Chief Elizabeth Hudson writes of her parents’ garden, which was uprooted — literally — when they moved from Randolph County to Greensboro.
Editor in Chief Elizabeth Hudson writes about her mother’s love of working with her hands — crocheting, embroidering, and cross-stitching memories to last a lifetime.
Editor in Chief Elizabeth Hudson reminisces about one of her favorite buffet-style restaurants, where there’s no shortage of side dishes or southern charm.
Editor in Chief Elizabeth Hudson inherited her dad’s sweet tooth, so candies and cookies were as ingrained in her childhood as Polaroid cameras and vinyl LPs.
Editor in Chief Elizabeth Hudson considers what her Christmas wish list might look like today, compared to the ones she used to write as a child.
Editor in Chief Elizabeth Hudson reminisces about the winding creeks and rivers that played a role in shaping her upbringing in Randolph County.