• Food
  • Travel
  • Living in NC
  • History
  • Store
subscribe
  • 2020 Made in NC Awards
  • Video
  • Podcasts
  • Newsletters
  • Our State Trips
  • Community Partners Program
  • Our State Store
  • Promotions
Skip to content
  • Food
  • Travel
  • Living in NC
  • History
  • Store
subscribe

erica derr

August 2004

Grilled Pineapple

This teriyaki pineapple makes the perfect addition to grilled pork chops or chicken.

by Erica Derr
Food

Redeye Glaze

This simple glaze, which includes Dijon mustard and coffee, adds new flavors to old grilling favorites.

by Erica Derr
Food

Mushroom and Beef Stew

What better way to warm up than with a slow cooked pot of beef stew? Gather the family, grab a bowl, and enjoy this hearty dish together.

by Erica Derr
Food

Apple Cider Pork Stew

A traditional stew recipe with an unexpected twist.

by Erica Derr
February 2005

Peanut Butter Promises

This classic peanut butter cookies recipe is a holiday favorite.

by Erica Derr
December 2000

Christmas Fudge

Rich and decadent, this fudge recipe brings some serious holiday cheer to your kitchen.

by Erica Derr
December 2000

Angel Bars

Filled with white chocolate, butterscotch, and coconut, these bars are absolutely heavenly.

by Erica Derr

Subscribe
Our State Travel Club

Get our most popular weekly newsletter: We Live Here

SEE ALL OUR NEWSLETTERS >

subscribe
FOLLOW US
  • Video
  • Podcasts
  • Newsletters
  • Magazine Finder
  • The History of Our State
  • Contact Us
  • Employment
  • Privacy Policy
  • Advertise With Us
  • Ad Materials
  • Submit an Event
  • Letter to the Editor
  • Speaker Request
  • General Comment
  • Contributor Guidelines
  • 2020 Made in NC Awards
  • Our State Trips
  • Our State Store
  • Promotions
  • Our State on UNC-TV
  • Our State Archives
    • Community Partners
  • Sponsored

© Our State Magazine 2021, All rights reserved. | Website by Web Publisher PRO