These seafood markets make eating hook-to-fork a breeze — no matter where you are in the state.
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A Family Fish Fry at Tex’s
In Burke County, three generations have been bringing together the community and serving up fried seafood at their old-school fish camp for almost 50 years.
Master of the Marshes
Capt. Seth Vernon is a rare breed. As an old-school fishing guide, he poles his silent skiff through shallow waters, giving anglers their best shot to land the big one.
The Lure of Rod & Reel
Although Holden Beach has grown over the past 50 years, not much is different in this Brunswick County community. Really. Even less has changed at The Rod & Reel Shop, which has become an unofficial welcome center for vacationers — complete with worms.
Family, Faith, & Fish in Wanchese
In the village of Wanchese, two families have helped shape the local seafood industry for the past century. Today, their descendants are learning to overcome the modern-day challenges of commercial fishing and carrying on a Roanoke Island tradition that runs as deep as the ocean.
9 of Our Favorite Stew Recipes to Warm You Up This Season
During the chilliest months of the year, only a soul-warming stew will do.
Ramblin’ Man: Hook, Line, & Sinking in the Sand
The appeal of surf fishing goes way beyond the catch of the day. On the Outer Banks, anglers cast for bluefish and red drum — becoming one with the wind and waves.
Melting Pot: Eastern Carolina Fish Stew at Pleasant Hill Christian Church
A Neuse River tradition has slowly crept into cast-iron cauldrons across eastern North Carolina.
Blackened Fish Tacos with Carolina Peach Salsa
Satisfying and easy to make, these fish tacos topped with peach salsa are perfect for a summer supper.
