From Moravian chicken pie and pimento cheese cornbread to chess pie and banana pudding, readers welcomed fall with comforting Southern favorites.
grits
Our State’s 13 Most Popular Recipes of 2023
From old-school pies to buttermilk pound cake and comforting casseroles, our readers returned to these recipes time and time again in 2023.
11 Our State Recipes You Loved in September
Apple dumplings, slow-cooked pulled pork shoulder, and baked mac ’n’ cheese were among your favorite recipes in September. See what else made the list.
11 Our State Recipes You Loved in August
Hatteras fig and whiskey cake, barbecued chicken, and lemon icebox pie were among your favorite recipes in August. Find out what else made the list.
11 Our State Recipes You Loved in May
Classic double cheeseburgers, strawberry pound cake, and baked shrimp cocktail were among your favorite recipes in May. Find out what else made the list.
16 Cozy Casseroles to Warm You Up This Winter
Cheesy, creamy, bubbly — these one-pan wonders will keep you toasty on a chilly day.
11 Our State Recipes You Loved in November
Chocolate bread pudding, roasted chicken, and cheesy baked potato soup were among your favorite recipes in November. Find out what else made the list.
Roots Run Deep at ’Cille & ’Scoe
A chef learned about farm-to-table fare working in his grandparents’ garden. Now, he pays tribute to them in delectable dishes at his Greensboro restaurant.
True Grit in Cherokee
One of the few operational gristmills in North Carolina, Saunooke’s Mill & Shop converted the power of the Oconaluftee River into a family business.
