Red hot dogs? It’s a North Carolina thing. Our favorite franks are those fire-engine red Bright Leaf dogs made from a secret recipe at a sprawling factory in Smithfield.
hot dogs
From Elizabeth Hudson: Easy Does It
Mustard, chili, slaw, and onions: For our editor in chief, classic Carolina-style is the only way to eat a hot dog.
Bill’s Hot Dogs in Washington
How can a place be a hole-in-the-wall and still have a line out the door? Find Bill’s nondescript storefront, open since 1928, and you’ll find your answer.
The Dog Days of Summer: 10 Hot Dog Joints Across the State
Mustard, onions, chili — and memories: North Carolina hot dog joints are reminiscent of simpler times.
At The Hot Dog Church in Greensboro
They don’t call Greensboro’s Carraway United Methodist Church “The Hot Dog Church” for nothing.
Hot Dog Hour
A club in Raleigh meets once a month to experiment with its favorite food.
Bright Leaf Brand
In eastern N.C., we like our hot dogs red.
