Centuries after the New River drew early settlers to its banks, it inspired the U.S. Marine Corps to choose Jacksonville as the site of Camp Lejeune.
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A Taste of the World in Jacksonville
After holding posts all over the map, military members and their families bring multicultural palates to North Carolina, seeking the flavors of former homes and past travels. In the Jacksonville area, local restaurants satisfy the demand for global cuisine around Camp Lejeune. Join us as we make a few delicious stops along the International Food Trail.
Marching to the Beat of a Different Drum
In Jacksonville, the Onslow Veterans Pow Wow connects Native American service members to their heritage — and honors veterans from all backgrounds.
A Waterman’s Wisdom
At his seafood market in Jacksonville, a seasoned fisherman shows his customers that when it comes to our coast and the rich bounty it provides, the world is their oyster.
Breakfast in North Carolina: Helen’s Kitchen
If you can get Theresa Grissett away from the griddle long enough to ask whether her restaurant offers anything out . . .
