A sweet-and-smoky Caribbean pepper grown in North Carolina unites a farmer’s passion and a chemist’s spunk in Pittsboro. Brunch will never be the same.
peppers
Baked Jalapeño Poppers
An appetizer that will leave party guests clamoring for more.
Chili Pepper Vinegar
Add some spice to your cooked greens, pinto beans, barbecue sauces, salad dressings, and more.
Sausage with Peppers and Onions
Combine hearty sausage with a medley of peppers, letting the mild flavors of sweet peppers blend with the heat from habaneros.
Uncle Tweet’s Slaw
When recipe developer Lynn Wells thinks of childhood visits to see her family in Salisbury, she can still recall the taste of her uncle Tweet’s famous coleslaw.
Stuffed Bell Peppers
In this old-fashioned dish, bell peppers are the colorful packages that deliver a flavorful and filling meal.
A Prayer for Peppers
In the summertime, the password at Wheat Swamp Christian Church in La Grange is peppers.
