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pie

Recipes

Hook, Line, & Summer: A Seafood Spread

Satisfy warm-weather cravings with deviled crab fritters, fresh tuna salad, fish and corn chowder — and a frozen lemonade pie.

by Lynn Wells
Food

Roadside Assistance: 9 North Carolina Road Trip Snacks

Running on empty? Time to fuel up! Luckily, some of the best homegrown snacks can be found in gas stations across North Carolina. Pull off the highway to fill your tank — and your belly.

by Emily Wallace
Recipes

11 Decadent Chocolate Desserts

Surprise your sweetheart on Valentine’s Day with a heartfelt, homemade dessert.

by Our State Staff
Recipes

Our State’s 13 Most Popular Recipes of 2021

From creamy, crunchy chocolate walnut pie to melty, cheesy baked spaghetti, these recipes are our readers’ favorites — and ours, too!

by Our State Staff
Sponsored

In the Kitchen: Tamale Pie

In this warming winter dish, spicy sausage and sautéed veggies are topped with a fluffy, cheesy layer of masa, baked, then topped with a fresh, roasted pepper salsa.

by Alyssa Wilen
Playlists

An Our State Playlist: Cozy Tunes for Autumn

Curl up with our curated Spotify playlist, which features a comforting selection of tunes by homegrown artists — perfect for sweater weather in North Carolina.

by Mark Kemp
Recipes

Brown Butter Sage Leaf Buttermilk Cornbread

This beautiful and fragrant cornbread is sure to impress guests.

by Barbara Swell
Recipes

Apple Cider Caramel Dumpling Pie

This beautiful, rustic pie tastes most delicious when made with old-timey butter piecrust.

by Barbara Swell
Photo Essay

Pie Towns: 11 Places to Get the Sweetest Slices of the Season

In North Carolina, Thanksgiving pies — pecan, apple, sweet potato, pumpkin — have deep roots in farms from the mountains to the Coastal Plain. When bakeries wrap these homegrown ingredients in a buttery crust, pie makes perfect.

by Claire Cusick
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