Onion gravy and a cast-iron skillet turn pork raised in the Piedmont into a mountain meal.
pork chops
Apples, Taters, and Chops Casserole
After experimenting with food, Bob Holt created the recipe for the Apples, Taters, and Chops Casserole that can be found in his cookbook Country Recipes and Other Interesting Stuff.
Crock-Pot Italian Pork Chops
From The Joy of Sharing cookbook, this Crock-Pot recipe is one of the many delicious recipes submitted by the church's members.
