Don’t just wear green for good luck — eat it, too! Get a little green on your plate with these dishes.
pork
Slow-Roasted Pork Shoulder with Field Greens
This flavorful Sunday supper is worth waiting all day for.
Breaded Pork Cutlet With Redeye Gravy Recipe
Pair your favorite flaky biscuit recipe with these tender pork cutlets and classic gravy. Breakfast (lunch, or dinner) is served.
Ham Hocks & Collard Greens
Every Southern cook should have an entry for collards in his or her recipe box.
Bacon Jam
A sweet-and-savory spread for all occasions.
Slow-Cooked Pulled Pork Shoulder
If you’re craving barbecue but can’t have a full-on pig pickin’, pull out your slow cooker. We can help.
