A Blowing Rock B&B switches things up, focusing on beverages instead of breakfasts and paying homage to a beloved salamander found in the waters of western North Carolina.
Zweli’s Kitchen: A Love Story
He was smitten with the flavors of her Zimbabwean cooking. She was intrigued by his rural North Carolina upbringing. Together, they created a life in Durham — and a namesake restaurant that was the first of its kind in the entire country.
10 Delicious Sandwich Shops in North Carolina
From Southern favorites like chicken salad and pimento cheese to deli classics like Reubens and Italian subs, sandwich shops across the state satisfy our cravings. Discover 10 we love.
Classic Style, Modern Taste at Library Kitchen
Thanks to a master chef, Sapphire Valley’s oldest structure lives on as a fine-dining destination.
9 Farm-to-Table Restaurants from Mountains to Coast
These nine restaurants pull inspiration from North Carolina’s seasonal bounty to create one-of-a kind meals that truly highlight the meaning of “field-to-fork.”
Love at First Bite at Amos Mosquito’s
After working at her family’s seaside resort, an Atlantic Beach native went off to culinary school, then returned home to open a restaurant of her own. Decades later, Amos Mosquito’s is a treasured mainstay.
10 Dock & Dine Restaurants on the Carolina Coast
After a day on the water, boaters step off the dock and into these waterfront restaurants for savory seafood, ice-cold drinks, and some of the best views on the coast.
Fried & True
North Carolina’s landmark coastal restaurants don’t just serve good food. They also help us continue cherished traditions.
8 Landmark Spots Serving Up Classic Burgers
For 40 years or more, these restaurants have been fulfilling our burger cravings with smashburgers and thick burgers alike. Take a tasty trip through time with us, won’t you?