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rice

Recipes

11 Our State Recipes You Loved in November

Chocolate bread pudding, roasted chicken, and cheesy baked potato soup were among your favorite recipes in November. Find out what else made the list.

by Our State Staff
Living in North Carolina

North Carolina’s Rice Revival

Eastern North Carolina was once home to thousands of acres of Carolina Gold rice. And then, about a century ago, those rice fields disappeared. In Pamlico County, this heirloom crop is back — and coming to menus across the state.

by Kathleen Purvis
Living in North Carolina

Rice Among the Hmong in McDowell County

Carolina Gold is making a comeback in fields out east, but here are two sides to North Carolina’s rice revival.

by Kathleen Purvis
Recipes

Egg Fried Rice with Cabbage & Peanuts

Forgo take-out in favor of this delicious, no-fuss homemade stir-fry.

by Lynn Wells
Recipes

Spring Scramble: 4 Delicious Egg Recipes

For the eggs you don’t plan on dyeing this Easter, make them the star of every meal — including dessert.

by Lynn Wells
Recipes

20 Recipes for a Snow Day

Whether you need fuel for sledding and snowball fights or comfort food for a day spent by the fire, these recipes — from snow cream and hot cocoa to warming casseroles, stews, and soups — will keep you cozy.

by Lynn Wells, Amy Brinkley & Elena Brent Rosemond-Hoerr
Sponsored

In the Kitchen: Mediterranean Rice Bowl

Top this warm rice bowl with sausage and herbs, lemon-yogurt and garlicky tahini sauces, fresh cucumber, and chickpeas for a bright, satisfying meal made from scratch.

by Alyssa Wilen
Recipes

Asparagus, Pistachio, & Mint Salad with Lemon Vinaigrette

You'll want to grab a bunch of asparagus for this hearty salad. It's a healthy way to celebrate spring while using local, in-season ingredients.

by Lynn Wells
Food

Zesty Shrimp & Rice Salad

Try this recipe the next time you're looking for a new shrimp dish.

by Community Cookbook Series

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