Turn this summer’s juicy tomatoes into salsa, dilly-swiss tomato pie, gravy, and more.
steak
Cube Steak with Tomato-Onion Chutney
Lynn’s mother often made this comforting dish for her as a child, and today, it still tastes like home.
Peggy’s Flank Steak
Peggy McCuiston’s flank steak is one of only a few recipes that appear in both editions of the Burlington Day School cookbook.