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steak

Restaurants

From Surf to Turf in Kernersville

A Forsyth County chef grew up working in his family’s seafood restaurants, but he dreamed of running a steakhouse. Now, his grill has become a neighborhood staple.

by Maria Johnson
Recipes

11 Our State Recipes You Loved in September

A sweet potato and pecan loaf, hot wings, and roast beef sliders were among your favorite recipes in September. Find out what else made the list.

by Our State Staff
Recipes

Garden Party: 4 Bright & Beautiful Salads

Combine the best of this month’s harvest with creamy dressings and rich vinaigrettes.

by Lynn Wells
Recipes

Steak & Blue Cheese Salad

Steak — cooked just how you like — is right at home with fresh romaine lettuce and a red vinaigrette dressing.

by Lynn Wells
Recipes

20 Dishes Starring Fresh, Ripe Tomatoes

Turn this summer’s juicy tomatoes into salsa, dilly-swiss tomato pie, gravy, and more.

by Our State Staff
Cube Steak with Tomato-Onion Chutney
Recipes

Cube Steak with Tomato-Onion Chutney

Lynn’s mother often made this comforting dish for her as a child, and today, it still tastes like home.

by Lynn Wells
Recipes

Peggy’s Flank Steak

Peggy McCuiston’s flank steak is one of only a few recipes that appear in both editions of the Burlington Day School cookbook.

by Community Cookbook Series

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