Classic North Carolina ingredients come together in these playful dishes. The result? Delicious harmony.
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Sweet & Sour Margaritas
Combine sugar and citrus for a refreshing, porch-perfect cocktail.
Breakfast for Supper
Growing up in Greensboro, one chef and writer found that winter nights didn’t seem so long when her family sat down to pancakes, liver pudding, and grits for supper. Decades later, she finds inspiration in those simple comforts.
Crispy Home Fries with Sweet & Spicy Ketchup
The perfect breakfast side requires seasoned ’taters and a homemade dip.
Rocky Road Hot Cocoa
Take rich, creamy hot cocoa to the next level with pretzels, marshmallow fluff, and peanut butter.
A Merry Little Breakfast: 4 Recipes for Christmas Morning
Let your heart be light: Many of these festive dishes can be made ahead — a bonus gift on Christmas morning.
15 Sweet and Savory Peanut Recipes
From peanut butter cake, pie, and cookies to crunchy spiced snacks and Cheerwine boiled peanuts, we’re nuts for these dishes from our archives.
Funnel Cakes
This wonky-shaped fair favorite is easier to make than you think, and a fun dessert to indulge in this fall.
