A love of the South and its food traditions fostered Marcie Cohen Ferris’s 40-year career as an author and educator. Her new book is a culinary atlas, showing how our foodways have shaped us.
Books to Share in Lenoir
Tybrisa Books in Lenoir celebrates the joys and mysteries of used books. Plus, discover three book recommendations from owner Michelle Mahaffey.
The Sum of Trifles
When author Julia Ridley Smith, the daughter of long-time Greensboro antique collectors, sifts through her late parents’ collection, she uncovers the story of her family — and of herself.
North Carolina: Land of Water, Land of Sky
In his new travelogue, Chapel Hill author Bland Simpson tells stories of North Carolina through nature’s lens.
The Asheville Bucket List
The mountain city known for its art, music, outdoor adventures, and beer provides plenty of opportunities for fun and learning. An Asheville devotee compiled some of the best experiences in her new guidebook.
5 September Book Picks We Love
Davidson’s Main Street Books owner Adah Fitzgerald gives her top picks for recent books written by North Carolina authors.
The Baddest Girl on the Planet
With the crashing waves of Hatteras Island as the backdrop, Heather Frese’s award-winning debut novel follows the story of a local girl who’s fed up with being held down.
The Month of Their Ripening
A North Carolina author traces our local food traditions through the year, sharing her own experiences alongside stories of the farmers and foragers who nourish us.
Writing Appalachia
A new anthology compiled by two North Carolina natives explores the lives, legends, and lore of the people of Appalachia.
