Top off a simple salad with sweet and salty bacon dressing.
Videos
NC Icons: The Fried Bologna Sandwich
Like the old-school, paper bag special, a fried bologna sandwich is a nostalgic Southern staple.
A Local’s Guide to Chapel Hill
Former Tar Heel basketball player Marcus Ginyard shares his top recommendations for exploring this quintessential Southern college town and campus — including his favorite restaurants, outdoor spots, and more.
Out & About in Halifax County
On a trip to Halifax and Weldon in northeastern North Carolina, discover Revolutionary War history, splash and play in the Roanoke River, sip local spirits, and more.
NC Icons: The Tractor Factor
When farmers hoist themselves up into the seat of a tractor, they nurture a connection between a piece of land and a way of life. Nobody knows this better than North Carolina Commissioner of Agriculture Steve Troxler, who has a deep appreciation for the machine that changed the landscape of our state.
One with the Water on Lake Waccamaw
Feel the waves beneath you and the wind in your hair as writer — and Camp Seafarer alumna — Susan Stafford Kelly sets sail.
NC Icons: The Carolina Shad Boat
This graceful, traditional fishing vessel — our state historical boat — is an embodiment of North Carolina’s maritime heritage.
In the Kitchen: Udon Noodle Stir-Fry
Top off the crispy bacon, buttery scallops, tender bok choy, and udon noodles in this stir-fry with citrusy orange sauce, cilantro, and toasted peanuts.
NC Icons: The Crystal Coast Shrimpburger
Fried shrimp, tartar sauce, slaw, and ketchup on a steamed bun — the shrimpburger is an icon of North Carolina.
