Cream butter and sugar. Add eggs that have been beaten well and vanilla. Add melted chocolate. Sift flour and baking powder together. Mix well and add to chocolate mixture. Add nuts. Pour into a greased 8-by-8-inch pan and bake at 350 degrees for 30 minutes.
When done, place marshmallows over top and return to over until marshmallows are melted. Remove from oven and spread marshmallows. Cool. When cool, ice with chocolate icing.
Yield: 12 brownies
Cream butter and add sugar with cocoa. If mixture gets too thick, add a small amount of milk.
Yield: 1 cup
Order a copy
To purchase Recipes from Our Front Porch, the Hemlock Inn’s cookbook, call (828) 488-2885.
From its northernmost point in Corolla to its southern terminus on Cedar Island, this scenic byway — bound between sound and sea — links the islands and communities of the Outer Banks.
For the owner of The Country Biscuit, welcoming diners is the fulfillment of a decades-long dream. And diners’ dreams come true when they try the glazed biscuit doughnut holes.
Black bears are the embodiment of North Carolina’s adventurous spirit, immense and wild.
After nearly a century — or just a couple of years — these seafood restaurants have become coastal icons, the places we know, love, and return to again and again.
