Recipes

Breaded Pork Cutlet With Redeye Gravy Recipe

Pair your favorite flaky biscuit recipe with these tender pork cutlets and classic gravy. Breakfast (lunch, or dinner) is served.

Recipes

Country Ham Mac & Cheese Recipe

A classic comfort food, rich in color and in flavor, is elevated with salty morsels of country ham.

Recipes

Ham Hocks & Collard Greens Recipe

Every Southern cook should have an entry for collards in his or her recipe box.

Recipes

Bacon Jam Recipe

A sweet-and-savory spread for all occasions. (Hint: We like to add a dollop to baguette-and-brie appetizers.)

Recipes

Slow-Cooked Pulled Pork Shoulder Recipe

If you’re craving barbecue but can’t have a full-on pig pickin’, pull out your slow cooker. We can help.

Dining

Cuisine is in Bloom at Wisteria Southern Gastropub

A well-traveled chef found a home in Morganton. Now, he finds a home for all manner of local ingredients on the menu at his restaurant, Wisteria Southern Gastropub.

Recipes

Apple-Stuffed Chicken Breasts Recipe

Apples, creamy feta, and rosemary: three flavors that were made for each other. Together, they elevate the everyday baked chicken supper.