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food

Recipes

Southern Pimento Cheese and Old-Fashioned Potato Salad

Are you looking for a delicious Southern pimento cheese recipe? Try this one with a side of potato salad.

by Community Cookbook Series
Recipes

Vanilla Pecan Wafers

Pack these delicate vanilla pecan wafers in your Christmas cookie tins.

by Community Cookbook Series
Recipes

Martha’s Favorite Southern Brownies

There's not better place to grab a great brownies recipe than from the Southern Delights cookbook.

by Community Cookbook Series
Why Heirloom Tomatoes Taste Better
Food

Why Heirloom Tomatoes Taste Better

Find out why true tomato aficionados are only satisfied with heirloom tomatoes, and learn how to make an easy, fresh heirloom tomato salad recipe.

by Our State Staff
Farm to table program at Cape Fear Community College
Uncategorized

Farm to Table to Classroom

With the goal of teaching culinary students how to implement local food sources, Cape Fear Community College is set to introduce its first-ever farm to table course.

by Our State Staff
Food

Pineapple Cheese Ball

Make this pineapple cheese ball for your next festive gathering.

by Community Cookbook Series
Recipes

Zesty Pork Loin Chops and Grilled Marinated Vegetables

Once you try these marinated pork chops from North Carolina's 4-H Centennial Cookbook, you'll understand why they got the gold.

by Community Cookbook Series
Food

Granny’s Baked Beans

Baked beans are always a great side dish for any cookout. Try this recipe from North Carolina's 4-H Centennial Cookbook.

by Community Cookbook Series
Food

Corn Bread Salad

For a new side dish this summer, try the corn bread salad recipe from North Carolina's 4-H Centennial Cookbook.

by Community Cookbook Series
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