• Food
    • Recipes
    • Restaurants
    • Supper Club
    • A Taste of Our State
  • Travel
    • Tar Heel Towns
    • Travel Guides
    • Streets with a Story
    • Murphy to Manteo
    • Quirky Detours
    • Carolina Calendar
    • Our State Trips & Events
  • Living in NC
    • From Elizabeth Hudson
    • Ramblin’ Man
    • Photo Essay
    • Features
    • Arts & Culture
    • Home & Garden
    • History
    • NC Icons
  • Videos
    • Supper Club
    • North Carolina, Naturally
    • North Carolina, Noted
    • Hidden History
    • Book Club With Wiley Cash
    • Storytellers Podcast
    • NC Icons
    • Best of Our State on PBS NC
  • Games
    • Crossword
    • Word Search
    • Jigsaw
    • Quiz
  • Newsletters
  • Store
subscribe
  • Manage My Account
  • Our State Trips
  • Carolina Calendar
  • Contests & Promotions
  • Our State Archives
Skip to content
  • Food
    • Recipes
    • Restaurants
    • Supper Club
    • A Taste of Our State
  • Travel
    • Tar Heel Towns
    • Travel Guides
    • Streets with a Story
    • Murphy to Manteo
    • Quirky Detours
    • Carolina Calendar
    • Our State Trips & Events
  • Living in NC
    • From Elizabeth Hudson
    • Ramblin’ Man
    • Photo Essay
    • Features
    • Arts & Culture
    • Home & Garden
    • History
    • NC Icons
  • Videos
    • Supper Club
    • North Carolina, Naturally
    • North Carolina, Noted
    • Hidden History
    • Book Club With Wiley Cash
    • Storytellers Podcast
    • NC Icons
    • Best of Our State on PBS NC
  • Games
    • Crossword
    • Word Search
    • Jigsaw
    • Quiz
  • Newsletters
  • Store
subscribe

lynn wells

Recipes

Oyster Stew with Melted Brie

Our oyster stew is coastal with a continental twist.

by Lynn Wells
Food

Sweet Potato Soufflé

This Southern soufflé is a Thanksgiving showstopper.

by Lynn Wells
Food

Potato & Fish Stew

This warming, hearty stew comes together in a snap.

by Lynn Wells
Recipes

Smashed Roasted Potatoes With Horseradish Sauce

Smashed, roasted, and crowned with a dollop of horseradish sauce.

by Lynn Wells
Recipes

4 Potato Recipes to Celebrate the Season

What can’t a potato do? Smashed, stewed, or scalloped: We’ll take a spud at every meal.

by Lynn Wells
Recipes

Four-Cheese Scalloped Potatoes with Fried Onions

Rich, creamy, cheesy — and topped with fried onions.

by Lynn Wells
Food

Cozy Up to Fall With These Four Pudding Recipes

With the first hints of fall cooling the air, we headed straight for a warm kitchen, taking inspiration from one of the coziest comfort foods.

by Lynn Wells
Recipes

Persimmon Pudding

It’s ’simmon season! Gather up a windfall of ripe persimmons and bake the flavors of fall into this warm, spiced pudding.

by Lynn Wells
Recipes

Sweet Potato Bread Pudding with Candied Bacon

A sweet finale for a festive fall meal.

by Lynn Wells
  • «
  • 1
  • 2
  • 3
  • 4
  • 5
  • …
  • 14
  • »

Subscribe
Our State Travel Club

Get our most popular weekly newsletter: This is NC

  • This field is for validation purposes and should be left unchanged.
SEE ALL OUR NEWSLETTERS >

subscribe MANAGE MY ACCOUNT
FOLLOW US
  • Videos
  • Podcasts
  • Games
  • Playlists
  • Sponsored Content
  • Tar Heel Towns
  • Newsletters
  • Our State Archives
  • Our State Store
  • Our State Trips & Events
  • Contests & Promotions
  • Best of Our State on PBS NC
  • Magazine Finder
  • The Story of Our State
  • Contact Us
  • Careers
  • Advertise With Our State
  • Ad Specs
  • Submit an Event
  • Letter to the Editor
  • Reader Comments
  • Contributor Guidelines
  • Reprint / Reuse Policy
  • Privacy Policy

© Our State Magazine 2026, All rights reserved. | Website by Web Publisher PRO