Roasted Blueberry and Gorgonzola Grilled Cheese Sandwich
This sweet and savory grilled cheese is perfectly balanced with creamy Gorgonzola and juicy blueberries melted between warm, crusty bread. Recipe submitted by Raleigh’s Felice Bogus.
Smoked Trout with Blueberry Chutney and Pickled Onions
Forget the capers — take your smoked trout to another level with a spiced blueberry chutney and a garnish of tangy pickled onions. This bright dish is perfect for those warm Spring evenings. Recipe submitted by Asheville’s Chris Bugher.
Blueberry Coffee Cake
This mouthwatering coffee cake is made even more scrumptious with the addition of fresh, ripe blueberries. You’ll never want to make coffee cake without blueberries again. Recipe submitted by Huntersville’s Karen Ulmer.
Lowes Foods supports local businesses because it is one. As the truly homegrown, Carolinas-based grocery store since 1954, Lowes Foods proudly brings community to the table by providing guests the freshest local products from farms and businesses in the South. Today Lowes Foods operates over 100 full-service supermarkets and employs nearly 9,000 people, but remains as committed as ever to one thing: bringing together the very best of everything local. To learn more, visit www.lowesfoods.com or follow Lowes Foods on Facebook or Twitter.
During the chilliest months of the year, only a soul-warming stew will do.
In this season finale of the Away Message podcast, we check back in with our hikers to see what changed (and what didn't) after their hike across North Carolina came to a close.
A new mobile museum helps visitors understand the deep history of the country’s first incorporated African American town, its faith born of resilience, and, most important, its hopes for the future.
Western North Carolina is at its most stunning when autumn arrives and the leaves burst into color. Before you head out leaf-peeping this fall, check in weekly to see what colors our experts are seeing at 22 of our favorite mountain spots.
