Eastern

The Oyster Way

It’s sometimes raw and sometimes steamed and sometimes fried. It never moves. But it always works. And we should be kinder to it. The oyster is good to us.

Ocracoke

Surrounded by water and filled with warmth, this island is one of the most popular vacation spots on the Outer Banks because of its people.

Art’s Place

Tammy Nichols has owned and operated the Kitty Hawk restaurant since 2008, but customers don’t have to look very hard to see the essence of the burger joint Art Glidden built 30 years ago.

Where The Road Ends

For 500 years, wild mustangs have roamed the dunes of Corolla, foraging for food and raising their young. As development pushes them into tighter folds, Wesley Stallings stands between the horses and the perils that threaten them.

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