Lynn Wells

Lynn Wells is a personal chef with more than 20 years of experience in the food and hospitality industry and a degree in Nutrition Management from UNCG.


Lemon-Mint Chess Tarts

These bite-size lemon tarts will brighten any dessert table and easily please a crowd.


Fresh Mint-Basil Limeade

It’s time to pull out your favorite pitcher. This limeade has all the ingredients of a warm-weather refresher — just add the sunshine.