1 part dark rum
1 part half and half
½ part maraschino cherry juice
Chocolate syrup
Cocoa powder (Optional)
Maraschino cherry for garnish (Optional)
Rim a martini glass with cocoa powder. Drizzle chocolate syrup in the glass. Pour rum, half and half, and maraschino cherry juice into a shaker with ice. Shake vigorously and strain into glass. Garnish with maraschino cherry.
For 127 years, this Wilson County store has been keeping its community well supplied — by relying on people just as much as what’s on the shelves.
In art class, we learn to notice texture, form, color, and light. On the plate, those same techniques guide chefs, bakers, and makers across North Carolina, turning ingredients into compositions meant to be admired before they’re savored.
A full tray, an ice-cold sweet tea, and a midday break bring us back to our days at the K&W Cafeteria.
Explore hidden gardens and tasty places to eat and drink in Charlotte’s historic neighborhood.
