A Year-Round Guide to Franklin and Nantahala

In the February 2012 issue, you will see cakes that nobody else has ever made, cakes that only a North Carolinian can appreciate. We asked our recipe developer, Wendy Perry,

Rosemary and Goat Cheese Strata

In the February 2012 issue, you will see cakes that nobody else has ever made, cakes that only a North Carolinian can appreciate. We asked our recipe developer, Wendy Perry,

Carolina Cakes Recipe Cards

In the February 2012 issue, you will see cakes that nobody else has ever made, cakes that only a North Carolinian can appreciate. We asked our recipe developer, Wendy Perry, to create five quintessential North Carolina cakes. So, she rounded up a few of our food traditions – Krispy Kreme, country ham, pimento cheese, Nabs, and Pepsi – and created five new cakes with that old Carolina soul.

To learn more about how the cakes came to be, watch this exclusive Our State video.

Recipe cards for each of the five cakes are below. Click the link next to each image and print the pdf. NOTE: Adobe Reader is required to view and print the recipe cards. Click here to download.

The Krispy Kreme Cake

Get Krispy Kreme Cake Recipe Card.

The Maple Syrup & Country Ham Cake

Get Maple Syrup & Country Ham Cake Recipe Card.

The Pimento Cheese Cake

Get Pimento Cheese Cake Recipe Card.

The Nabs Cake

Get Nabs Cake Recipe Card.

The Pepsi ‘N’ Peanuts Cake

Get Pepsi ‘N’ Peanuts Cake Recipe Card.

This story was published on Jan 28, 2012

Our State Staff

Since 1933, Our State has shared stories about North Carolina with readers both in state and around the world. We celebrate the people and places that make this state great. From the mountains to the coast, we feature North Carolina travel, history, food, and beautiful scenic photography.