1 part dark rum
1 part half and half
½ part maraschino cherry juice
Chocolate syrup
Cocoa powder (Optional)
Maraschino cherry for garnish (Optional)
Rim a martini glass with cocoa powder. Drizzle chocolate syrup in the glass. Pour rum, half and half, and maraschino cherry juice into a shaker with ice. Shake vigorously and strain into glass. Garnish with maraschino cherry.
When it comes to spreading holiday cheer, the residents of this Chatham County town start early.
Our editor in chief shares a few treasured memories from her childhood home, a Christmas Eve night being one of the very first.
We took some, ahem, creative liberties when we combed through Our State’s archives to find a few favorite stories that carry the tune of a Christmas classic.
From decades-old family recipes to a centuries-old Carolina cookie, we’re filling our holiday tables with dishes that have stood the test of time.
