Recipes featured in this video and in the December issue are from Kitchen Keepsakes from the Owen Family. While the cookbook is out of print, you can find recipes for Old-Fashioned Stack Cake with Dried Apple Filling, Sweet Cinnamon Biscuits, and Corn Fritters in the “Good Food” section of the magazine.
Video produced exclusively for Our State magazine by Andy Busam.
For 127 years, this Wilson County store has been keeping its community well supplied — by relying on people just as much as what’s on the shelves.
In art class, we learn to notice texture, form, color, and light. On the plate, those same techniques guide chefs, bakers, and makers across North Carolina, turning ingredients into compositions meant to be admired before they’re savored.
A full tray, an ice-cold sweet tea, and a midday break bring us back to our days at the K&W Cafeteria.
Explore hidden gardens and tasty places to eat and drink in Charlotte’s historic neighborhood.
