1½ cups plain flour ¼ teaspoon salt ½ teaspoon baking soda ½ teaspoon cinnamon 1 cup sugar 2 eggs, beaten ½ cup oil 10 ounces strawberries, pureed Preheat oven to
The Life & Times of Our State Magazine
To commemorate our 90th anniversary, we’ve compiled a time line that highlights the stories, contributors, and themes that have shaped this magazine — and your view of the Old North State — using nine decades of our own words.