Yield: 6 servings.
4 large eggs
1 cup granulated sugar
1 cup brown sugar
2 teaspoons vanilla extract
½ teaspoon cinnamon
½ teaspoon nutmeg
1⅓ cup all-purpose flour
2 teaspoons baking powder
4 Krispy Kreme Original Glazed® doughnuts, cut in half
2 cups Granny Smith apples, peeled and chopped
1 cup chopped walnuts (optional)
Ice cream (optional)
Preheat oven to 350° and grease a 9 x 13-inch baking dish or 12-inch cast-iron skillet. In a large bowl, beat the eggs and then add granulated sugar, brown sugar, vanilla, cinnamon, and nutmeg. Mix well. In a separate bowl, combine flour and baking powder. Add dry ingredients to egg mixture to form a batter.
Place halved doughnuts in the prepared baking dish or skillet and pour batter evenly over doughnuts. Distribute apples and nuts on top and spread evenly. Cover the dish or skillet with foil and bake for 35 minutes. Remove foil and bake for an additional 10 to 15 minutes, until browned. Serve warm and with ice cream if desired (do it!). Refrigerate any leftovers.
print it
Mark our words: Whether they nod to North Carolina or were penned by its residents, these notable, quotable passages remind us of the power of speech inspired by our state.
When one stream flows into another, the two chart a new course for the future — together.
When the weather outside is frightful, one chef serves loved ones dishes so delightful.
A historic Rose Bowl pitted Duke University against Oregon State in Durham. Then, in the dark days of World War II, those same football players — and a legendary coach — joined forces to fight for freedom.
