Steer wrestling, a practice credited to legendary cowboy and rodeo star Bill Pickett, usually involves leaping onto a steer from the back of a specially trained horse. At the Madison
Put ramekins on a baking sheet. Bake for 25-35 minutes, until puffed and golden. Remove from oven, and let stand for 5 minutes. With a flexible spatula, remove strata to
In Charlotte’s urban center, where buildings tower overhead, a 27-seat restaurant quietly serves gourmet dinners with Carolina-sourced ingredients and desserts that are decidedly Southern. Savannah Red feels like a secret.
In Charlotte’s urban center, where buildings tower overhead, a 27-seat restaurant quietly serves gourmet dinners with Carolina-sourced ingredients and desserts that are decidedly Southern. Savannah Red feels like a secret.
In Charlotte’s urban center, where buildings tower overhead, a 27-seat restaurant quietly serves gourmet dinners with Carolina-sourced ingredients and desserts that are decidedly Southern. Savannah Red feels like a secret.
In Charlotte’s urban center, where buildings tower overhead, a 27-seat restaurant quietly serves gourmet dinners with Carolina-sourced ingredients and desserts that are decidedly Southern. Savannah Red feels like a secret. It’s almost hidden in a red-walled, intimate dining room, inside the grand Charlotte Marriott City Center on Trade Street. The star sweet in the modern space is the Krispy Kreme bread pudding, with a caramel-bourbon sauce that Chef de Cuisine Billy Brown lights aflame tableside. The dessert’s fiery effect mirrors the various forms of firelight captured in framed photographs on the wall above. “Couples like to share this one,” Brown says of the gooey confection. Not surprising in this sultry, Savannah-style room.
Savannah Red
100 West Trade Street, Charlotte, N.C. 28202
(704) 358-6524
savannahred.com
Western North Carolina is at its most stunning when autumn arrives and the leaves burst into color. Before you head out leaf-peeping this fall, check in weekly to see what colors our experts are seeing at 22 of our favorite mountain spots.
We’ve picked a bushel of North Carolina apples in every form — from pies to pottery to cider — to enjoy from the first perfect, blue-sky day of October through chilly Halloween. That’s one for each day of the month!
