Put ramekins on a baking sheet. Bake for 25-35 minutes, until puffed and golden. Remove from oven, and let stand for 5 minutes. With a flexible spatula, remove strata to

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A Year-Round Guide to Franklin and Nantahala

Community cookbook recipes appear in the “Carolina Cooking” section for the first time. “Our State magazine wants your church’s, organization’s, or family’s cookbooks. Gail Cauble Gurley sent us her cookbook

Food

Rosemary and Goat Cheese Strata

Community cookbook recipes appear in the “Carolina Cooking” section for the first time. “Our State magazine wants your church’s, organization’s, or family’s cookbooks. Gail Cauble Gurley sent us her cookbook

Carolina Kitchen

Community cookbook recipes appear in the “Carolina Cooking” section for the first time. “Our State magazine wants your church’s, organization’s, or family’s cookbooks. Gail Cauble Gurley sent us her cookbook and stirred memories with her vintage family recipes.” The cookbook series runs for three years and becomes beloved by readers.

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Community cookbook recipes appear in the “Carolina Cooking” section for the first time. “Our State magazine wants your church’s, organization’s, or family’s cookbooks. Gail Cauble Gurley sent us her cookbook and stirred memories with her vintage family recipes.” The cookbook series runs for three years and becomes beloved by readers.