Ocracoke
Ron Howard, descendant of an early colonial owner of Ocracoke Island, built what would become an iconic pub on his property in 1978. Today, customers come for the fresh, local seafood, hand-cut french fries, chowder, sandwiches, and salads, as well as a dozen North Carolina draft beers on tap, which can be enjoyed on the Sky Deck with panoramic views of the island.
1175 Irvin Garrish Highway
(252) 928-4441
howardspub.com
On a remote island, a family of storytellers preserves local lore and neighborly traditions, beginning with one iconic thoroughfare.
From the expanses of needlerush at Cedar Island to the lush spartina feathering the shores of Bodie and Roanoke islands, our salt marshes are the threshold to a watery world — the heartbeat of our coastal ecosystem.
From remote beaches to sunsets that dazzle before they sink into the sound, here’s where to splash, dine, and cast a line in this Outer Banks town.
Amid planning seafood spreads for friends and family, our recipe developer finds isolation and inspiration Down East.
