Awe your dinner guests with this delectable dessert created by the Got the Be NC Competition Dining Series 2014 Fire in the Triad champion, Chef Tim Thompson of Marisol.
Fried Green Tomatoes
If you like your tomatoes green, make sure to try out food blogger Steve Gordon's take on this Southern classic comfort.
Crab Annie Recipe
New Orleans has "Crawfish Monica," but what about North Carolina? Steve Gordon gets creative in the kitchen and offers a delicious, jazzy solution.
Apple Pie Moonshine
Use Midnight Moonshine for a drink that is as easy to make as it is to enjoy.
Grandmother Nye: Memories and a Recipe
Food blogger Hope Yancey shares fond memories about her grandmother and her classic homemade salad dressing.
The New Southern-Latino Table Cookbook
It’s bold and spicy, and it tells the story of a cookbook author’s life in two cultures.
Latin Fried Chicken with Smoky Ketchup
This isn't your mom's classic fried chicken. Get ready for a kick with this Latin-inspired fried chicken.
Two-Corn Summer Salad
A bold salad from Sandra Gutierrez's The New Southern-Latino Table cookbook.
Peach Salsa
A sweet salsa for summer parties.
