Bette Fulghum preserved this family chicken salad recipe in her cookbook Lizards for Dinner and Other Good Stuff.
Savory Side Notes
A clever title may make you pick up a cookbook, and the recipes inside can prompt you to buy it. But the stories within its pages are often the best part.
Apple-Cranberry Casserole
This filling casserole recipe includes cranberry sauce, delicious Granny Smith apples, sugar, oatmeal, and flour.
Skyline Apple Muffins
Start your morning with a fresh-baked, homemade apple muffin.
Apple and Butternut Squash Soup
Apples and squash and spices, oh my! This fall infused recipe will keep them coming back for more.
Blue Ridge Fried Apples
Cooking apples brings out their concealed flavors. For this recipe, apples that are somewhat tart when raw and slightly unripe are perfect.
Apple Barbecued Pork Chops
This appetizing recipe combines applesauce, Worcestershire sauce, and cider vinegar in a tangy topping for pork chops.
Sweet Baked Apples
Put these apples in the oven before making a quick dinner, and you'll have a homemade dessert by the time you're finished eating. Chopped pecans or walnuts add a little crunch to the recipe.
Apple Cobbler
Fans of peach cobbler can make a successful transition to fall with just one taste of this apple cobbler.