Steak — cooked just how you like — is right at home with fresh romaine lettuce and a red vinaigrette dressing.
Sweet Pea & Pasta Salad
This flavorful pasta salad is filled with peas, mint, and toasted pine nuts — and topped with a lemon-mayonnaise dressing.
Summer Garden Salad
This crunchy salad is topped with fresh basil and a creamy goat cheese dressing.
Squash, Corn, & Tomato Salad
A medley of produce comes together in this salad, a colorful addition to summer cookout spreads.
11 Our State Recipes You Loved in June
Blueberry cheesecake, Atlantic Beach pie, and Calabash shrimp were among your favorite recipes in June. Find out what else made the list.
4 Savory & Sweet Recipes
Classic North Carolina ingredients come together in these playful dishes. The result? Delicious harmony.
Grilled Ham, Bacon, Cheddar, & Pineapple Sandwich
Ham, bacon, Cheddar, and pineapple make an unexpected and delicious team.
Pork-Stuffed Collard Wraps
Garnish these stuffed collard greens with green onions, peanuts, lime, and cilantro.
Savory Gorgonzola Cheesecake with Peach Preserves
For a tasty, unexpected treat, serve this sweet and savory cheesecake with crackers.
